Nedbank Cape Winemakers Guild Auction Dinner, Jordan Restaurant
Thu Sep 29, 18:00 - Thu Sep 29, 22:00
Jordan Restaurant, Jordan Wine Estate
ABOUT
Join Nedbank and the members of the Cape Winemakers Guild for an informal evening showcasing the best food and wines from the Cape Winelands.
The new chef at Jordan Restaurant, Chef Marthinus Ferreira will be joined by Chef Lucas Carstens of Cavalli Restaurant and Chef Jess van Dyk, Post & Pepper Restaurant, Stellenbosch to create perfectly paired small plate dishes and culinary delight:
MENU:
Silverthorn River Dragon MCC NV on arrival
Fresh oysters & trout gravadlax, fried pap chip, cucumber ketchup, sour cream, oyster salsa
Chef Marthinus Ferreira (host)
Canapé 1
Crispy polenta, cauliflower, pine nuts, capers, sultanas, brown butter crispy kale
Lismore Chardonnay 2020
Gottfried Mocke Cap Maritime Chardonnay 2019
Raats Original Chenin Blanc 2021
Local linefish sashimi, smoked curry emulsion, sultana chutney, orange, slangetjies, coriander dust
Chef Jess van Dyk, Post & Pepper Restaurant, Stellenbosch
Canapé 2
Fish toast, minced fish, sesame seeds, palm sugar, lime
Canapé 3
Pressed potato, braised lamb shoulder, fermented mint gel, lamb fat gremolata
Newton Johnson Pinot Noir 2020
Beaumont Far Side Mourvèdre 2019
Fired beetroot, mushroom, kelp
Chef Lucas Carstens, Cavalli Restaurant
Canapé 4
Rosemary crêpe, onion jam, pulled beef, horseradish cream, rocket
Kanonkop Pinotage 2018
Edgebaston GS Cabernet Sauvignon 2019
Mullineux Syrah 2019
Wagyu short rib, eggplant, umami hollandaise
Chef Lucas Carstens, Cavalli Restaurant
Canapé 5
Smoked gnocchi, spinach purée, toasted seeds, raisins, karoo crumble
Jordan Cobblers Hill 2018
Aged beef sirloin, roast potato, Yorkshire pudding, braised onions, bordelaise sauce
Chef Marthinus Ferreira
Cheese & dessert table
The following Guild members will present guests with some of their favourite wines:
Abrie Beeslaar - Kanonkop
Andrea Mullineux - Mullineux
Bruwer Raats - Raats Family Wines
David Finlayson - David Finlayson Wines
Gary Jordan - Jordan Winery
Gordon Newton Johnson - Newton Johnson
Gottfried Mocke - Gottfried Mocke Wine Projects
John Loubser - Silverthorn Wines
Samantha O'Keefe - Lismore Estate Vineyards
Sebastian Beaumont - Beaumont Family Wines
There will be a small auction to raise funds for the Guild’s Protégé Programme, featuring the following items:
The Protégé Collection (6 x 750 ml bottles)
6 bottles of wine in a wooden presentation box, comprising two bottles from each of the third year Protégés who will be graduating from the Protégé Programme this year:
The Winemakers’ Collection
A collection of 10 signed bottles of past auction and flagship wines from the members of the Cape Winemakers Guild, packed in wooden presentation boxes, comprising one bottle from each member at tonight’s dinner.
The Dinner Collection
A collection comprising one bottle of each wine at tonight’s dinner.
Dresscode: Smart Casual
Very limited tickets available